U.S. EPA Pesticide
Assessing Health Risks from
Pesticides
January 1999
735-F-99-002
The Federal Government, in cooperation with
the States, carefully regulates pesticides to ensure that they do not pose
unreasonable risks to human health or the environment. As part of that
effort, the Environmental Protection Agency (EPA) requires extensive test
data from pesticide producers that demonstrate pesticide products can be
used without posing harm to human health and the environment. EPA
scientists and analysts carefully review these data to determine whether
to register (license) a pesticide product or a use and whether specific
restrictions are necessary. This fact sheet is a brief overview of EPA’s
process for assessing potential risks to human health when evaluating
pesticide products.
Background
There are more than 865 active ingredients
registered as pesticides, which are formulated into thousands of pesticide
products that are available in the marketplace. About 350 pesticides are
used on the foods we eat, and to protect our homes and pets.
EPA plays a critical role in evaluating
these chemicals prior to registration, and in reevaluating older
pesticides already on the market, to ensure that they can be used with a
reasonable certainty of no harm. The process EPA uses for evaluating the
health impacts of a pesticide is called risk assessment.
EPA uses the National Research Council’s
four-step process for human health risk assessment:
Step One:
Hazard Identification
Step Two: Dose-Response Assessment
Step Three: Exposure Assessment
Step Four: Risk Characterization
The first step in the risk assessment
process is to identify potential health effects that may occur from
different types of pesticide exposure. EPA considers the full spectrum of
a pesticide’s potential health effects.
Generally, for human health risk
assessments, many toxicity studies are conducted on animals by pesticide
companies in independent laboratories and evaluated for acceptability by
EPA scientists. EPA evaluates pesticides for a wide range of adverse
effects, from eye and skin irritation to cancer and birth defects in
laboratory animals. EPA may also consult the public literature or other
sources of supporting information on any aspect of the chemical.
Paracelsus, the Swiss physician and
alchemist, the “father” of modern toxicology (1493-1541) said,
"The dose makes the poison."
In other words, the amount of a
substance a person is exposed to is as important as how
toxic the chemical might be. For example, small doses of aspirin
can be beneficial to people, but at very high doses, this common medicine
can be deadly. In some individuals, even at very low doses, aspirin may be
deadly.
Dose-response assessment involves
considering the dose levels at which adverse effects were observed in test
animals, and using these dose levels to calculate an equal dose in humans.
People can be exposed to
pesticides in three ways:
- Inhaling pesticides (inhalation
exposure),
- Absorbing pesticides through the skin
(dermal exposure), and
- Getting pesticides in their mouth or
digestive tract (oral exposure).
Depending on the situation, pesticides
could enter the body by any one or all of these routes. Typical sources of
pesticide exposure include:
- Food
Most of the foods we eat have been grown with the use of pesticides.
Therefore, pesticide residues may be present inside or on the surfaces
of these foods.
- Home and Personal Use Pesticides
You might use pesticides in and around your home to control
insects, weeds, mold, mildew, bacteria, lawn and garden pests and to
protect your pets from pests such as fleas. Pesticides may also be used
as insect repellants which are directly applied to the skin or clothing.
- Pesticides in Drinking Water
Some pesticides that are applied to farmland or other land
structures can make their way in small amounts to the ground water or
surface water systems that feed drinking water supplies.
- Worker Exposure to Pesticides
Pesticide applicators, vegetable and fruit pickers and others
who work around pesticides can be exposed due to the nature of their
jobs. To address the unique risks workers face from occupational
exposure, EPA evaluates occupational exposure through a separate
program. All pesticides registered by EPA have been shown to be safe
when used properly.
Risk characterization is the final step in
assessing human health risks from pesticides. It is the process of
combining the hazard, dose-response and exposure assessments to describe
the overall risk from a pesticide. It explains the assumptions used in
assessing exposure as well as the uncertainties that are built into the
dose-response assessment. The strength of the overall database is
considered, and broad conclusions are made. EPA’s role is to evaluate both
toxicity and exposure and to determine the risk associated with use of the
pesticide.
Simply put,
RISK = TOXICITY x EXPOSURE.
This means that the risk to human health
from pesticide exposure depends on both the toxicity of the pesticide and
the likelihood of people coming into contact with it. At least some
exposure and some toxicity are required to result in a risk. For
example, if the pesticide is very poisonous, but no people are exposed,
there is no risk. Likewise, if there is ample exposure but the chemical is
non-toxic, there is no risk. However, usually when pesticides are used,
there is some toxicity and exposure, which results in a potential risk.
EPA recognizes that effects vary between
animals of different species and from person to person. To account for
this variability, uncertainty factors are built into the risk
assessment. These uncertainty factors create an additional margin of
safety for protecting people who may be exposed to the pesticides. FQPA
requires EPA to use an extra 10-fold safety factor, if necessary, to
protect infants and children from effects of the pesticide.
Types of Toxicity Tests EPA Requires for
Human Health Risk Assessments
EPA evaluates studies conducted over
different periods of time and that measure specific types of effects.
These tests are evaluated to screen for potential health effects in
infants, children and adults.
Acute Testing: Short-term
exposure; a single exposure (dose).
- Oral, dermal (skin), and inhalation
exposure
- Eye irritation
- Skin irritation
- Skin sensitization
- Neurotoxicity
Sub-chronic Testing:
Intermediate exposure; repeated exposure over a longer period of time
(i.e., 30-90 days).
- Oral, dermal (skin), and inhalation
- Neurotoxicity (nerve system damage)
Chronic Toxicity Testing:
Long-term exposure; repeated exposure lasting for most of the test
animal's life span. Intended to determine the effects of a pesticide after
prolonged and repeated exposures.
- Chronic effects (non-cancer)
- Carcinogenicity (cancer)
Developmental and Reproductive Testing:
Identify effects in the fetus of an exposed pregnant female (birth
defects) and how pesticide exposure affects the ability of a test animal
to successfully reproduce.
Mutagenicity Testing: Assess a
pesticide's potential to affect the cell's genetic components.
Hormone Disruption: Measure effects for
their potential to disrupt the endocrine system. The endocrine system
consists of a set of glands and the hormones they produce that help guide
the development, growth, reproduction, and behavior of animals including
humans.
Risk Management
Once EPA completes the risk assessment
process for a pesticide, we use this information to determine if (when
used according to label directions), there is a reasonable certainty that
the pesticide will not harm a person’s health.
Using the conclusions of a risk assessment,
EPA can then make a more informed decision regarding whether to approve a
pesticide chemical or use, as proposed, or whether additional protective
measures are necessary to limit occupational or non-occupational exposure
to a pesticide. For example, EPA may prohibit a pesticide from being used
on certain crops because consuming too much food treated with the
pesticide may result in an unacceptable risk to consumers. Another example
of protective measures is requiring workers to wear personal protective
equipment (PPE) such as a respirator or chemical resistant gloves, or not
allowing workers to enter treated crop fields until a specific period of
time has passed.
If, after considering all appropriate risk
reduction measures, the pesticide still does not meet EPA’s safety
standard, the Agency will not allow the proposed chemical or use.
Regardless of the specific measures enforced, EPA’s primary goal is to
ensure that legal uses of the pesticide are protective of human health,
especially the health of children, and the environment.
Human Health Risk Assessment and the Law
Federal law requires detailed evaluation of
pesticides to protect human health and the environment. In 1996, Congress
made significant changes to strengthen pesticide laws through the Food
Quality Protection Act (FQPA). Many of these changes are key elements of
the current risk assessment process. FQPA required that EPA consider:
- A New Safety Standard: FQPA
strengthened the safety standard that pesticides must meet before being
approved for use. EPA must ensure with a reasonable certainty that no
harm will result from the legal uses of the pesticide.
- Exposure from All Sources: In
evaluating a pesticide, EPA must estimate the combined risk from that
pesticide from all non-occupational sources, such as:
- Food Sources
- Drinking Water Sources
- Residential Sources
- Cumulative Risk: EPA is required
to evaluate pesticides in light of similar toxic effects that different
pesticides may share, or “a common mechanism of toxicity.” At this time,
EPA is developing a methodology for this type of assessment.
- Special Sensitivity of Children to
Pesticides: EPA must ascertain whether there is an increased
susceptibility from exposure to the pesticide to infants and children.
EPA must build an additional 10-fold safety factor into risk assessments
to ensure the protection of infants and children, unless it is
determined that a lesser margin of safety will be safe for infants and
children.
Reference: U.S. Environmental Protection
Agency |
